Fruit Pound Cake

posted by scooby 03-18-99 10:01 AM

Fruit for Pound Cake

1 large can sliced peaches
1 pkg. vanilla instant pudding (small size)
1 can pineapple chunks
3 banans sliced
1 can mandarin oranged (drained)
1 small jar cherries (drained)

Drain peaches, reserving juice. Mix peach juice with pudding. Mix in bowl until well blended. Set aside. Drain pineapple chunks, reserving juice. Pour pineapple juice over banana, stir to coat. add fruits to pudding mixture. Mix well. Refrigerate until thoroughly chilled.


Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line