Pound Cake Low Fat Pound Cake

posted by Dayle BC 12-04-100 12:45 AM

* Exported from MasterCook *
Low Fat Pound Cake
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Cakes Low Fat-Low Cal
Tried And True Favorites Baking
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
5 Tbsp. reduced fat margarine
1 1/4 cups sugar
3 egg whites
1 1/2 tsp. vanilla
1 2/3 cups flour
1/2 cup oatbran (sub 1/4 cup ea. flour and oatmeal)
1/2 tsp. baking soda
1 cup plain or lemon non fat yogurt


Preheat oven to 350 degrees F.

Combine the margarine and sugar large bowl. Beat until smooth, add the egg whites, vanilla and beat until smooth, stir in the yogurt. Combine the dry ingredients in a separate bowl. Stir the dry into the wet, just until mixed well. Bake in a lightly greased loaf pan. in a preheated oven 350 degrees for 55-60 minutes until a toothpick comes out clean. Remove, let cool in pan for 15 min. then turn out onto a rack to cool.

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