bingham posted 01-12-99 4:58 PM
Chocolate Peanut Clusters
1 pkg. (12 oz) semi sweet chocolate chips
1 pkg. (12oz.) Butterscotch-flavored chips
1 cup creamy peanut butter
1 lb. Salted Spanish peanuts
Melt chips and peanut butter on top of a double broiler. Add nuts drop by
spoonfuls onto waxed paper and chill. You
can substitute peanuts with Chinese noodles or raisons.