posted by Becky 11-29-99 7:57 PM
Nut Caramel Fudge
3 c. dark brown sugar
1 tsp. butter
1 1/2 c. milk
1 tsp. vanilla
1 c. chopped nuts
Cook sugar, butter and milk until it will thread. Remove from heat.
Add vanilla and nuts.
Beat until mixture is thick and creamy.
Pour in buttered pan.
Cut into squares when cool.