posted by Pat T 11-05-98 6:52 AM
GEORGIAS SESAME CANDY
1 lb. sugar
4 oz. honey
1/2 c. water
1/2 lb. sesame seeds
Blend sugar and honey in pan. Add water and cook over low heat, stirring frequently about 12 minutes or to soft ball on candy thermometer. Remove and add sesame seeds. Spread on buttered pan to 3/4-inch thickness. When cool, cut into 2 x 1-inch pieces.