posted by DIANE 06-18-98 3:00 PM
* Exported from MasterCook *
Creamed Beef Sauce with Noodles
Amount Measure Ingredient -- Preparation Method
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8 ounces fine egg noodles
1 pound ground beef
1/4 cup sliced green onions
1/2 teaspoon dill weed
1 can cream of mushroom soup
1/2 cup sour cream
1/4 cup water
1/2 teaspoon salt
1/8 tablespoon pepper
About 20 minutes before serving: Prepare noodles as package directs. Meanwhile, in a 10" skillet over medium heat, cook ground beef, onions, and dill until meat is browned. Stir in undiluted soup, sour cream, water, salt and pepper. Cook until heated through. Serve over hot noodles.