posted by margie 08-28-98 6:00 PM
Pizza Casserole
1 1/2 lbs. grd. chuck
1 finely chopped onion
2 12ozs. can pizza sauce
1 16oz. can tomato paste
1 8oz. can tomato sauce
1 t. sugar
1 t. oregano
1 t. salt
1 lb. macaroni, cooked and drained
8 ozs. mozzarella cheese
Parmesan chees
a few slices of pepperoni (Let the family eat this.)
Brown the meat with the onion. Mix sauces, sugar, oregano and satl with the macaroni and add to the meat. Put about half in a casserole dish and add a layer of mozzarell cheese.Add rest of meat mixture and then rest of mozzarella.
Sprinkle with Parmesan and dot with slices of the pepperoni. Bake at 350 for 45 minutes.