posted by Linda in MO 04-05-99 10:24 AM
Ham and Tator Tot Casserole
10 ¾ oz. cream of mushroom soup
½ c. cottage cheese
1/3 c. sour cream
1 c. cheddar cheese
¼ t. pepper
1 can of mushrooms, drained
1 ½ c. cubed ham
4 c. tator tots
Preheat oven to 350. Combine soup, cottage cheese, sour cream, cheddar, and pepper in large bowl; mix well.
Fold in mushrooms, ham and tator tots. Pour into greased 8x11 casserole dish. Bake for 45 to 50 minutes or until lightly browned.
Let stand 5 minutes before serving.