posted by Kewpys Mom 12-16-100 5:41 AM
* Exported from MasterCook *
Amish Cheddar Potato Casserole
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Casseroles Pasta/Rice/Potatoes
Sides/Veggies
Amount Measure Ingredient -- Preparation Method
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6 medium potato -- peeled and sliced
2 cups cheddar cheese -- shredded
salt and pepper -- to taste
1/4 cup butter
1 1/2 cups milk or sour cream
1/2 teaspoon chopped chives
1 teaspoon onion salt
2 tablespoons butter
paprika
Parmesan cheese
Preheat oven to 350. Cook potatoes till tender, then mash and add chives and seasonings. Heat the butter and melt the cheese, add sour cream and fold sauce into potatoes. Pour into a greased casserole and sprinkle with paprika and Parmesan cheese. Bake for 30 minutes, or until bubbly and golden.