Tammii | | posted 12-21-1999 9:35 PM
Butter Pecan Bars
1/2 cup butter, softened
1/2 cup brown sugar
1 large egg
1 teaspoon vanilla
3/4 cup flour
2 cups milk-chocolate chips, divided
3/4 cup pecans, divided
Heat oven to 350°. Grease 8 or 9-inch square pan.
In small bowl, cream butter, sugar, eggs and vanilla until light and fluffy. Blend in flour. Stir in 1 cup chocolate chips and 1/2 cup pecans. Spread in pan. Bake 25 to 30 minutes or until lightly browned. Remove from oven.
Immediately sprinkle with remaining 1 cup chocolate chips. Let stand 5 to 10 minutes until chips soften. Sprinkle with remaining 1/4 cup pecans. Press gently into chocolate. Cool; cut into squares.