posted by bubwa 08-02-98 9:36 PM
* Exported from MasterCook *
Chocolate Carmel Bars
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package graham crackers
1 cup butter
1 cup brown sugar
2 tablespoons white Karo syrup
12 ounces chocolate chips
Line a 9x13 inch pan with greased waxed paper. Line with whole graham crackers fit together. Melt butter, brown
sugar and kayro syrup together. Bring to boil, stirring constantly, for about 5 minutes. Pour immediatly over crackers.
Sprinkle chips over hot carmel. Let sit one minute. Spread melting chocolate chips with back of wooden spoon. Let
cool; cut into bars.
Try with:
Chocolate grahams toasted almonds or pecans over crackers and under carmel.