posted by Linda in MO 06-13-102 9:15 AM
* Exported from MasterCook *
Rich Butterscotch Bars
Recipe By :Taste of Home, June/July 2002
Serving Size : 0 Preparation Time :0:00
Categories : Cookies/Brownies , Dessert
Amount Measure Ingredient -- Preparation Method
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11 ozs butterscotch chips
1/2 c butter
2 c graham cracker crumbs -- about 32 squares
8 ozs cream cheese -- softened
14 ozs sweetened condensed milk
1 egg
1 tsp vanilla
1 c chopped pecans
In a large microwave safe bowl, heat the chips and butter on high for 1 1/2 to 2 minutes or until chips are melted, stirring every 30 seconds until smooth. Add the cracker crumbs; set aside 2/3 cup. Press the remaining crumb mixture into a greased 13x9 pan.
In a small mixing bowl, beat cream cheese until smooth. Add the milk, egg, and vanilla; mix well. Pour over the crust. Sprinkle with reserved crumb mixture.
Bake at 325 for 30-35 minutes. Cool on a wire rack. Cut into 18 bars. Store in the refrigerator.