Brownies with Fudge Frosting

posted by Kez 06-05-99 9:41 PM

Brownies with Fudge Frosting

1 pkg. Betty Crocker’s Supreme Brownies w/ Hershey’s Syrup, cooked in a 13x9” pan according to pkg. Directions; cool thoroughly.

1/4 cup margarine
1/4 cup cocoa
1/2 of a 1 lb. box powdered sugar
3 1/2 tbl. milk
1/2 tsp. vanilla

Melt margarine in a saucepan. Add cocoa; heat until mixture begins to boil, stirring constantly. Take off heat. Add powdered sugar alternately with the milk. Beat to spreading consistency. Stir in vanilla. Frost brownies. Store in refrigerator.

* For an extra treat, frost with about 1 cup peanut butter, then with the fudge frosting.

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