posted by Ann 05-21-98 5:06 PM
Cookie Cones
1/2 c. sugar
2 egg whites
3/4 c. flour
1/4 c. melted butter
Preheat oven to 400.
In a small bowl, beat sugar and egg whites with a wire whisk. Add flour, beat until smooth. Slowly beat in melted butter until well blended. Grease and flour a large cookie sheet.
Using a plate or dish 7" diameter and a toothpick, draw 2 circles on the floured cookie sheet. Drop 3 tablespoons
batter in each circle.
Spread with the back of a fork to fill circle. Bake 8 to 10 minutes until golden. With a metal spatula, pick up cookies and place on a paper towel. Roll cookie with the paper towel.
Makes 4 cones.