Becky posted 03-09-99 12:30 PM
RAISIN DROP COOKIES
1 1/4 c sugar
3/4 c crisco
2 eggs
1 c raisins
1 c water
1 tsp baking soda
1 tsp vanilla
2 1/2 c flour
1 tsp cinnamon
Cream sugar and crisco. Beat in eggs, one at a time. Bring raisins and water to a boil until tender. Cool. Dissolve
baking soda in a little water; add vanilla and combine all ingredients together. Bake until light brown at 350.