posted by mylas 02-06-102 12:04 PM
1 (8 oz.) cream cheese, softened to room temp
1 stick butter, softened to room temp
1/4 tsp. vanilla extract
1 (18.25 oz.) box butter cake mix
In mixing bowl, cream softened butter and cream cheese together. Add egg and vanilla Then add dry cake mix Mix well together. Chill in fridge for about 1 hr. (dough is very sticky after mixing), dough will still be a little soft but at least it'll be a little easy to handle.
Get spoonfuls of dough and roll in powdered sugar, place on ungreased cookie sheet. Bake at 350 degrees for 12-14 mins. Check cookies often as they should never have even a light brown color to them, they should be pale (unless using a chocolate mix of course.)
Store in a tightly covered container.
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