Rolled Cookies Schnecken

posted by Connie 12-28-101 5:41 PM

from the former SOAR site (now Recipe Source)
Title: Schnecken
Categories: Cookies
Yield: 48 servings

1 c Flour
1/4 lb Margarine
4 oz Cream cheese
1 tb Sugar
Strawberry preserves
Cinnamon & sugar mix
Chopped walnuts

Place first four ingredients in food processor; process into dough. Divide into 4 balls. Refrigerate overnight.

On a floured surface, roll one ball of dough at a time into a 10 - 12 inch circle, 1/8 inch thick. Cut into 12 pie sections.

Have ready in separate containers, the preserves, cinnamon & sugar, nuts and raisins. Spread preserves onto the pie sections. Sprinkle cinnamon & sugar and nuts and raisins nuts onto the outer edges. Roll each section from circle edge to the point. Dip into cinnamon & sugar mixture.

Place close together on a lightly greased cookie sheet; touching. Bake at 350 until lightly browned. Flip with spatula onto waxed paper. Let cool.* Before serving, sprinkle with powdered sugar. *Can be frozen at this point.

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