Rolled Cookies White Velvet Cut Outs

posted by Pat T 12-22-98 7:55 AM


1 lb. margarine
1 (8 oz.) pkg. cream cheese
2 c. white sugar
2 egg yolks
1 tsp. vanilla
4 1/2 c. flour

Cream margarine and cheese; add sugar and egg yolks. Add remaining ingredients. Chill at least an hour. Roll out on
lightly floured board and cut into desired shapes. Do not roll too thin. Bake 10 to 12 minutes in 350 degrees oven
on greased cookie sheet. Be careful not to overbake.

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