posted by blizlady 06-14-102 4:01 PM
Martha Stewart cookie
Oatmeal Cranberry Cookies
2 sticks butter
1 1/4 cup brown sugar
1/2 cup granulated sugar
2 eggs
2 tsp. vanilla
2 T. milk
2 cups oatmeal
2 cups all purpose flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. salt
2 cups Craisins
Extra granulated sugar to sprinkle on top
Cream butter and sugars until fluffy. Beat in eggs, vanilla and milk. In another bowl combine the oatmeal, flour, baking soda, cinnamon and salt.
Add flour mixture to creamed mixture until well mixed. Stir in craisins. Divide dough in half and roll out to 1 1/2 inch logs. Wrap in plastic wrap. Wrap in foil or airtight container to freeze.
To bake: preheat oven to 350 degrees. Cut slightly thawed dough into 1/3 inch slices. Place on ungreased cookie sheets or cookie sheets lined with parchment paper about 1 1/2 inches apart. Sprinkle with more granulated sugar. Bake for 12-14 minutes, or until golden brown.