Corn

posted by LizAbeth 05-16-101 7:16 PM

Crockpot Corn

1 stick margarine
1 8 ounce bar cream cheese-softened
1 large bag frozen corn


In microwave melt together the margarine and cream cheese. Pour corn and melted mixture into crockpot and stir well. Cook on low setting 3 hours then 1 hour on high. I give it an occasional stir while cooking.

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line