Terrytx posted 01-14-99
* Exported from MasterCook *
Old Fashioned Vanilla Ice Cream
Recipe By : Family Circle-Joy of Cooking
Serving Size : 6 Preparation Time :0:00
Categories : Ice Cream
Amount Measure Ingredient -- Preparation Method
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2 cups milk
1 1/4 cups sugar
4 egg yolks
2 cups heavy cream
1 1/4 teaspoons vanilla
Combine milk, sugar, and egg yolks in a heavy saucepan over low heat, stirring constantly with a wooden spoon.
Continue cookin custard, stirring constantly, until mixture reaches 180 degrees on instant-read thermometer, 5-8 minutes; do not let boil.
Mixture will thicken slightly but will not coat back of spoon. Strain mixture. Cover and refrierate until well chilled, about 3 hrs.
Stir in heavy cream and vanilla. Freeze mixture according to manufacturer's directions.Transfer to bowl. Place in freezer.