Kitty posted 02-08-99
2 envelopes Dream Whip
1 c. milk
1 c. powdered sugar
1 (8 oz) package cream cheese, softened
1 (21 oz) can cherry pie filling
Combine Dream whip and milk and beat until it thickens. Add 1 c. powdered sugar and beat 1 or 2 minutes more.
Cream softened cream cheese. Add to Dream Whip mixture and beat until thick.
Spoon into two graham cracker shells. Top with cherry pie filling. Refrigerate. This could also be made in a 9x13 pan, using a graham cracker crust.
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