Posted by: pwhayes 08-12-99 7:45 AM
Chocolate Angel Delight
Source: "Virginia Hospitality"
12 ounces chocolate chips
2 tablespoons water
3 eggs, separated
Pinch of salt
2 tablespoons sugar
1 1/2 cup heavy cream
1 teaspoon vanilla
13 ounces prepared angel food cake
Vanilla ice cream
Melt chocolate with water and cool.
Stir in yolks and salt.
Beat egg whites until stiff; add sugar and stir into cooled chocolate
mixture.
Break cake into bite-size chunks.
Place in a 9x13 pan.
Cover with chocolate mixture.
Chill at least 6 hours before serving.
Cut into squares and top with vanilla ice cream.