Crisp: Butterscotch Apple Pecan Crisp

posted by Linda in MO 04-28-102 9:08 PM

* Exported from MasterCook *
Butterscotch Apple Pecan Crisp
Recipe By :posted by tracey67 at the CL board
Serving Size : 0 Preparation Time :0:00
Categories : Dessert
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 pounds apples -- peeled & chopped
1 pkg. butterscotch morsels -- (about 12 oz.)
1/4 C. brown sugar
1/4 C. flour
1/2 t. cinnamon


1/2 C. flour
1/4 C. brown sugar
1/4 C. butter
1 C. pecans -- chopped
3/4 C. quick oats

Preheat oven to 375.

Place apples in a 13x9x2-inch baking pan. In small bowl combine butterscotch morsels, brown sugar, flour and cinnamon; sprinkle over apples. Bake in oven for 20 minutes.

Topping: In a medium bowl, combine flour and brown sugar, cut in butter until crumbly. Stir in pecans and oats; sprinkle over apple mixture. Bake for 30 to 40 minutes until apples are tender

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