Gelatin: Stained Glass Dessert

posted by Tammii 01-30-101 9:04 PM

Stained Glass Dessert

1 1/2 cups graham cracker crumbs
1/2 cup sugar
1/2 cup butter/margarine
1 package (3ounce) lime Jello
1 package (3 ounces) strawberry Jello
1 package (3 ounces)orange Jello
4 1/2 cups boiling water divided
1 envelope unflavored Jello
1/4 cup cold water
1 cup pineapple juice
1 (8 ounce) bowl thawed cool whip

Combine the crumbs, sugar and butter; press into a 13x9 inch greased pan. Chill.

Combine lime Jello and 1 1/2 cups boiling water; stir till dissolved. Pour into an 8x4x2 inch loaf pan; chill till very firm. Repeat for strawberry and orange Jello.

Soften the unflavored Jello in cold water. Boil pineapple juice; stir into unflavored jello. Set aside till slightly thickened.

Place cool whip in large bowl; gently fold in pineapple juice mixture. When flavored Jellos are firm cut into 1 inch cubes; gently fold into whipped topping mixture. Spoon over crust. Chill for at least 2 hours. Cut into 12-16 servings. Will look like stained glass cake.

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