Rice Pudding: Maple Rice Pudding

posted by techgoddess 12-29-100 9:43 AM

Maple Rice Pudding

4 cups milk
1/2 cup uncooked rice
1/3 cup pure maple syrup
1/8 tsp. salt
1/4 tsp. almond extract
3 Tbls. butter, melted

Preheat oven to 250 degrees F.

Combine all ingredients except the butter in a baking dish. Bake for 1 hour, stirring every 15 minutes. Stir in the melted butter and continue cooking without stirring for an additional 2 hours. Serve warm, chilled, or at room temperature. Serves 4 to 6.

Source: www.wwrecipes.com

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