Fruit: Amaretto Fruit Dip

posted by Marlen 01-18-101 9:50 AM

Amaretto Fruit Dip

1 (16 oz.) Cool Whip, thawed in refrigerator
3 (3/8 oz) pkg. Lemon Jello Instant Pudding/Pie Filling
1 (8 oz.) sour cream
1/4 cup Amaretto


Gently whisk together sour cream and amaretto in a medium sized bowl. Stir in instant pudding mix. Gently but thoroughly stir in Cool Whip. Cover and refrigerate several hours or overnight to combine flavors. Serve with sliced fresh fruit.

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line