posted by jeanndan 05-02-99 5:50 PM
Strawberry Pecan Dip
2 (3 oz.) cream cheese, softened
1 cup strawberries, chopped
1/4 cup finely chopped pecans
2 1/2 T. honey
1 T. milk
1/8 tsp. ginger
Beat the cream cheese until smooth.
Add remaining ingredients and blend in well.
Refrigerate several hours to blend the flavors together.
Serve with fresh fruit.
Makes approx. 1 1/2 cups of dip.