posted by lj 09-08-98 9:37 AM
Big Daddy's Dinner http://members.aol.com/CommishCA/index.html
Salsa con Cuervo Gold
1 can (28 oz) diced tomatoes
1 can (4 oz) ortega diced green chiles
1/2 cup chopped red onion(or any sweet onion can be used)
2 chopped jalapeno peppers
1 clove minced garlic
4 TBS fresh chopped cilantro
3 TBS cuervo gold tequila
1 TBS good olive oil(extra virgin preferred)
1/2 tsp salt
Drain the tomatoes well and place in a large bowl. Add the other ingredients in the order listed. Mix well. Refrigerate for at least 4 hours, up to overnight.