posted by Nancy K 01-24-103 12:01 PM
Shrimp Dip
Recipe from Great Beginnings Cookbook
1 (8 oz.) pkg softened cream cheese
1/3 cup half and half
2 tsp lemon juice
1/4 tsp onion juice
dash of worcestershire sauce
3/4 cup cooked or canned shrimp, drained, rinsed and chopped
Combine the first 5 ingredients; add shrimp. Serve with ripple potato chips.