Chocolate: Burdick's Hot Chocolate

posted by blizlady 07-17-103 7:49 AM

Burdick's Hot Chocolate

1 cup whole milk (can substitute skim or soy milk)
2/3 cup best-quality chocolate (milk, dark, or white chocolate), grated
1 teaspoon best-quality
cocoa powder
Grated chocolate, for garnish

Place milk in small saucepan and heat to scalding (just below boiling), whisking constantly. Add 2/3 cup grated chocolate and the cocoa powder, and whisk vigorously until chocolate melts and mixture thickens. Do not let the hot chocolate come to a boil.
Pour into a cup and top with a light sprinkling of grated chocolate, if desired.

Makes 1 serving.

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