Equal Nog

posted by Nancy K 09-03-98 9:06 AM

Equal Nog

1 cup nonfat dry milk powder
1/2 cup warm water
24 packets of equal
1 tsp brandy extract
1/2 tsp rum extract
2 eggs
2 cups skim milk
1/2 tsp nutmeg

Combine first 3 ingredients in blender. Blend on high for 5-10 seconds or until smooth and creamy. Add extracts and eggs; blend until well-mixed. Add skim milk and blend until smooth and creamy. Refrigerate until chilled. Pour into punch cups and sprinkle with nutmeg. Best when used within 4 days. Makes 8 ( 4 oz.) servings.

110 calories per serving Diabetic exchange 1 nonfat milk

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line