Punch: Christmas Party Punch

posted by Nalani 08-17-100 8:18 AM

Christmas Party Punch

1 quart strong tea
1 cup lemon juice (strained)
1 1/2 cup orange juice
* 3/4 cup sugar
1 pint cranberry juice
1 pint water
1 pint gingerale


Add 1 quart briskly boiling water to 3 Tablespoons tea. Steep 3 to 5 minutes. (Instant tea) Cool.

Mix tea, fruit juices, water and sugar. Chill.

Pour over a large piece of ice in punch bowl. Add ginger ale, and an orange slice or two.

Another touch is to freeze maraschino cherries in a ring mold.

May use less sugar as there is sugar in the cranberry juice

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line