Crabcake Appetizers

Posted by: PAH 05-26-99 7:00 PM

Crabcake Appetizers

1 lb Lump Crabmeat or 2 (6 oz.) Cans, drained
Cracker Crumbs from 12 crackers
2 T. Mayonnaise
1 Egg
2 dashes Worcestershire Sauce
Celery leaves
Chopped green onions
Salt & Pepper


Mix all ingredients. Form into balls and roll balls in additional cracker crumbs. Chill several hours.

Flatten slightly and brown in equal parts oil and butter.

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