posted by bionicgal 07-03-98 5:52 AM Tuna Burgers 1 can tuna, water packed celery, chopped cheddar cheese, shredded onions, chopped Miracle Whip, low fat hamburger buns Put the tuna in a bowl, add the remaining ingredients, except for the buns, and stir. I didn't suggest amounts for the celery and such 'cause that's up to personal taste.........if they aren't fond of celery, just add a little bit (or leave out all together), but it does add a great crunch, and the same with the other add-ins. Butter the buns and spread the bottom half with the tuna mixture. Put the top on and place all in a 9 x 13 pan and cover with foil. Place in a pre-heated 350* oven for 30 to 35 minutes.
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