Dutch Apple Pie

Posted by: BarbCA 10-08-99 3:43

Dutch Apple Pie

Recipe By : Barbara
Serving Size : 8 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient, Preparation Method
-------- ------------ --------------------------------
1 9 inch pie shell
4 cups apple, diced
1 cup sugar
2 tablespoons flour
1 lemon, juice
lemon zest
3/4 cup sugar
3/4 cup flour
1/2 cup butter


Preheat oven to 425 F. Cook apples with lemon juice in microwave for 4 minutes.

Blend flour and sugar; mix into apples along with lemon zest. Blend sugar, butter and flour until crumbly. Pour apple mixture into pie shell. Sprinkle crumb mixture over top, covering completely.

Bake on lower 1/3 of oven at 425' F in preheated oven for 15 minutes. Reduce heat to 350' F. Bake for 45 minutes or until crust and topping are golden brown.


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