Mom's Apple Crisp

posted by shugga 01-16-100 8:56 AM

Mom's Apple Crisp
from Pampered Chef

4 - 6 large Granny Smith apples
8 graham cracker squares (2 1/2 inches each)
1/4 cup packed brown sugar
1/2 cup rolled oats
1/2 cup flour
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1/2 cup butter melted

Peel, core and slice apples. Prepare enough apples to fill dish 3/4 full. Finely chop graham crackers. Combine crumbs, sugar, oats, flour and spices. Add butter, mix will. Spoon nixture over apple slices.

Microwave on HIGH 12 - 15 minutes or until apples are tender, turning dish after 6 minutes. Cool slightly. Serve with whipped cream or ice cream.
makes 8 servings

Conventional oven- Preheat oven to 350 degrees F. Assemble Apple Crisp as directed. Bake 30 - 35 minutes or until apples are tender.

Approx. 265 calories and 13 gms fat per serving.

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