posted by Mai 11-22-102 7:44 AM
Spiced Holiday Cinnamon Apple Rings
4 large cooking apples
1/2 cup sugar
2 cups water
2 cinnamon sticks or ½ cup red cinnamon candy
Wash and peel apples. Core. Cut each apple into 1/2-inch-thick slices.
Combine sugar, water, candy in large skillet. Stir until sugar dissolves. Arrange apple ring in syrup. Cool about 6 minutes. Remove apples and use as a garnish.
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