Blackberry Mold

posted by Connie 11-17-100 2:59 PM

Blackberry Mold

2 (3 ounces) pkg. blackberry Jello
1 1/2 cups boiling water
1 pint sour cream
1 jar blueberry pie filling

Dissolve Jello in water. Cool slightly. Add sour cream and pie filling. Beat with a whisk. Pour into a 2 quart mold. Chill. Unmold on greens if desired.

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