posted by Julie Rieve 11-04-102 5:14 PM
NPR site NPR.org
Grandma Stramberg's Cranberry Relish
2 cups raw cranberries
1 sm. onion small
1/2 cup sugar
3/4 cup sour cream (1 sm. container--can use nonfat)
2 TBSP prepared horseradish (or to taste)
Grind together cranberries and onions add remaining ingredients and mix. Pour into a plastic mold and freeze overnight.
On T-Day am move to the refrigerator to thaw.
Makes 1 1/2 pint.
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