Fig: Fig Bars

posted by Stella 03-10-103 8:49 AM

Fig Bars

1/2 c Butter or margarine; oftened
1 c Brown sugar; packed
3 Eggs; large
1 tsp Lemon peel, grated
1 tsp Vanilla
1 c Flour; unbleached
1 tsp Baking powder
1/2 tspSalt
1 1/2 c Figs; dried, finely chopped


Cream butter and sugar. Add eggs, peel and vanilla; beat well. Stir together flour, baking powder, and salt; blend into creamed mixture. Stir in figs. Pour into greased 13 X 9 X 2-inch baking pan. Bake at 350 degrees F for 25 minutes. Cool; cut into bars.

YIELD: 32 Bars

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