posted by Angel 07-17-100 3:36 AM
Fruity Pasta Salad
2 cups (8 oz.) uncooked macaroni
2 cups pineapple cubes, unsweetened or fresh
1 cup fresh seedless grapes
1 cup sliced bananas
1 pkg. Sweet 'N Low
1 cup fresh orange sections
2 cups apples, sliced or diced with skins
1 cup Mandarin oranges, unsweetened
8 oz. plain unsweetened yogurt
1/4 tsp. nutmeg
Cook macaroni and drain; cool (rinse with cold water to cool quickly); drain well.
Combine fruit in large mixing bowl; set aside.
Stir nutmeg into yogurt and add to cooled macaroni. Stir and serve.
Forty calories per 1/2 cup; 1 fruit exchange.
Go to Mimi's Archive Page
Return to Mimi's Recipe Request Line