posted by techgoddess 05-04-100 1:46 PM
1 can refrigerated 8-count crescent roll dough
1 (21-oz.) can pie filling, any flavor
Heat oven according to directions on dough can. Separate dough triangles; lay out on cookie sheet. Place 2 spoonfuls of pie filling in center of triangle; lay a second triangle over the first and crimp edges with a fork.
Bake according to directions on dough can (usually 8 to 10 minutes.). Drizzle with glaze if desired.
1/2 cup confectioners sugar
3 to 4 tsp. water
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