Peach: Peach Chili

posted by Rusty 07-19-103 5:10 PM

Peach Chili
Yield: 6 Half-Pints (8 oz.) Jars

3 peaches, peeled
3 pears, peeled
3 onions, peeled
15 ripe tomatoes, peeled
1-1/2 large green peppers
1 garlic clove, if desired
1-1/2 cups sugar
2 cups cider vinegar
2-1/4 tsps. ground allspice
1-1/2 tsps. salt

Cut peaches, pears, onions and tomatoes into small pieces. Remove seeds from peppers, then chop. Peel and chop garlic. Combine fruits and vegetables; add remaining ingredients. Simmer until thick, 2-1/2 to 3 hours. Ladle into sterilized jars. Seal.

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