posted by Buny 07-25-103 11:45 PM
Simple Peach Crisp
Recipe By: www.culinary.com
6 cups peeled, sliced fresh peaches
1 cup sifted flour
1 cup sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup softened butter
Place peaches in a lightly-greased 8-inch square baking dish; set aside.
Combine flour, sugar, cinnamon, and salt in a medium mixing bowl; cut in butter with a pastry blender until mixture resembles coarse meal. Sprinkle mixture evenly over peaches in prepared dish.
Bake at 375F for 45 minutes or until golden brown. Spoon into individual serving bowls; serve warm with whipped cream.
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