Greens with Pears and Gorgonzola Cheese

posted by Dona 05-12-98 1:02 PM

Greens with Pears and Gorgonzola Cheese

1 t. dried rosemary, finely crushed
1/4 t. ground cinnamon
1/4 t. salt
3 T. Balsamic Vinegar
1/3 C. olive oil or walnut oil
6 Cups mixed greens
2 fresh pears cut in thin slices
1/2 C. coarsly chopped walnuts, toasted
1/2 C. crumbled gorgonzola cheese

Combine first 5 ingredients in a jar. Cover tightly and shake to blend.

Toss greens with half of salad dressing in a large bowl. Arrange on salad plates. Arrange pears on top of salads, sprinkle with walnuts and cheese. Drizzle with remaining dressing.

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line