posted by Terrytx 08-07-98 8:15 AM
* Exported from MasterCook *
Grilled Pineapple with Sweet Lime-Black Pepper Sauce
Recipe By : Houston Chronicle
Serving Size : 8 Preparation Time :0:00
Categories : Dessert Side Dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
small handful of black peppercorns
(about 20) -- finely crushed
1/4 cup light corn syrup
1/4 cup fresh lime juice
1 teaspoon dried mint flakes
2 pineapple, peeled -- sliced 1" thick
-- (16 slices, total)
1/4 cup chopped fresh mint
Combine pepper, syrup, lime juice, and dried mint in a small saucepan. Cook over medium heat; stirring occasionally, until just warm, about 5 minutes. Remove from heat and let cool to room temp.
Meanwhile, place pineapple slices on grill over medium fire and cook until lightly charred, about 4 minutes per side. During the last 30 seconds of cooking, brush with lime pepper sauce. Serve 2 slices per person; top with several tablespoons of sauce.