Plum Pie

posted by DeeDee 10-02-100 9:25 PM

* Exported from MasterCook *
Plum Pie
Recipe By : Diane
Serving Size : 6 Preparation Time :0:00
Categories : Pies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 unbaked pie shell -- deep dish
5 cups plums -- pitted and sliced
1 cup white sugar
1/4 cup cornstarch
1 teaspoon cinnamon
1/2 teaspoon nutmeg

Strusel Topping:
1/2 cup flour
1/4 cup brown sugar
1/2 teaspoon cinnamon
1/4 teaspoon salt
1/3 cup pecans -- chopped
3 tablespoons butter

Place fruit in a bowl, mix sugar, cinnamon, nutmeg and cornstarch until combined. Pour over fruit and stir gently until all fruit is coated. Set aside.

Topping: In another bowl mix all the topping ingredients together. Work in butter until all ingredients are well combined.

Pour the fruit mixture into the pie shell. Evenly cover fruit with the strusel topping. Bake in a 350* oven for 45 to 60 minutes, serve with vanilla ice-cream.

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