Drunken Watermelon

posted by syzygy 07-14-98 8:05 AM

Drunken Watermelon

1 medium size watermelon, ice cold
1 quart red wine of your choice, or 1 bottle champagne, or 1 pint cognac

Cut 3 or 4 plugs (1 1/2 to 2 inches deep) along top of the melon. Pour in the wine, very slowly, until it is all absorbed. Replace plugs and return to refrigerator for at least 1 hour before slicing and serving.

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