posted by Angel 02-28-101 3:13 PM
India Curry Powder (Garam Masala)
1/2-inch long cinnamon stick
2 T cumin seeds
2 T ground coriander
1 T cardamom pods, shelled
1 t whole cloves
1 T black pepper corns
1 t ground turmeric
Dry roast all of the spices in a heavy skillet over medium-high heat. The whole process should take about 10 minutes. Let cool. Transfer spices to a grinder and blend until smooth. Store in an airtight jar.